Pete Jackson
A trained horticulturalist, Pete previously worked at Dobbies and Homebase as well as a stint as a Restaurant Manager in New Zealand. His green fingers make him a natural addition to our team, or as he puts it: “Earthy is where I belong - a place and state of mind that I've been dreaming of for some time”.
Naturally, Pete is in charge of all things horticultural at Earthy. His enthusiasm and energy brighten even the dullest of days. No stranger to the kitchen, he also makes a sensational Chicken and Ham Pie. If you have a question for Pete (especially about herbs, plants or pies) he’ll be more than happy to share his knowledge with you. Just ping him an email.
